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salad

Posted 8/16/2012 9:12pm by Renee Savary.

Tonight I found a small patch of Chanterelles at the edge of the little wood behind the house ... I have been looking for them, our summer has been really wet and they are everywhere ...

Chanterelles patch ...

10 minutes picking, most of the time spent fighting with the jungle ...

Nice pick ...

The cutest little snail was amoung them ...

Miniature snail ...

Saute some onions (would have been better with shallots but I did not have any) then add the chanterelles, let it cook for a few minutes then add the parsley and a dash of white wine, salt/pepper to taste, ...

Chanterelles fricassee

... a few more minutes of cooking ... et voila ...

Fricassee de Chanterelles

I mixed them with a tomato, olive oil and a splash of balsamique ... Great impromptu salad from the wood .. Bon appetit ...

Chanterelles - Tomato salad